Festive Winter Menu
STARTS 25th NOVEMBER - SERVED DAILY THROUGHOUT DECEMBER
STARTERS
Honey Roasted Parsnip Soup
Toasted almonds and fresh baked bread £6.75
(nuts, gluten, celery)
Wild Garlic, Lemon & Parmesan Arancini
Arrabiata ragu, crispy rocket & toasted pinenuts £8.95
(gluten, nuts, sulphur, shellfish, eggs, celery, crustaceans)
Ham Hock, Apple & Raisin Terrine
Spiced fruit chutney, brioche, watercress & sweet potato crisps £9.25
(gluten, sulphur, milk, celery, mustard)
Guinness Braised Beef & Stilton Croquette
Caramelised shallot puree, marmite gel, watercress & parsnip crisps £10.95
(gluten, sulphur, milk)
Salmon, Chive & Lime Fishcake
Apple, fennel & radish salad, lemon & dill mayonnaise £9.95
(gluten, fish, sulphur, milk, eggs, celery)
Goat’s Cheese & Hazelnut Crottin
Cranberry compote, baby leaves and balsamic reduction £9.95
(gluten, nuts, sulphur, milk, mustard, eggs)
. . . . . . . . .
MAIN COURSES
Traditional Roast Breast of Norfolk Turkey
Roast potatoes, pigs in blankets, chestnut stuffing, braised red cabbage,
honey roast parsnips, Brussel sprouts & turkey jus £18.95
(gluten, nuts, sulphur, milk, eggs, celery)
Slow Cooked Beef Blade
Dauphinoise potatoes, caramelised onion purée, savoy cabbage,
chestnut mushrooms, crispy onions & beef jus £18.95
(gluten, sulphur, milk, celery, mustard)
31 Day, Dry-Aged Sirloin Steak Ciabatta
With Caramelised red onions and Stilton £14.95
(gluten, sulphur, milk, celery, mustard)
Falcon Beef Burger
Smoked Applewood cheddar, tomato, gem lettuce,
relish & hand cut chips £16.95
(gluten, sulphur, milk, eggs, celery, mustard)
Pan-Seared Turbot
Confit potatoes, mussels, samphire, orange braised
fennel, saffron cream & crispy capers £21.95
(sulphur, milk, fish, molluscs, shellfish, celery)
Falcon Fish Pie
Chive & cheddar mash, samphire,
asparagus & petit pois £17.95
(milk, fish, shellfish, molluscs, crustaceans)
Oven Roasted Cod Loin
Lyonnaise potatoes, squash purée,
tenderstem broccoli & chive cream £18.50
(fish, milk, celery)
Breaded Wholetail Scampi
Hand cut chips, mushy peas, tartar sauce & lemon £14.25
(milk, gluten, fish, shellfish, crustaceans, sulphur, eggs)
Beetroot and Thyme Risotto
Parmesan tuille and rocket salad £16.95
(milk, celery, sulphur, eggs)
Sweet Potato, Coconut & Spinach Curry
Turmeric rice, lime yoghurt & onion bhaji £16.95
(celery, gluten, eggs)
. . . . . . . . .
SIDES
Hand Cut Chips £4.50
Buttered New Potatoes £4.50
Mixed Salad £4.50
Seasonal Vegetables £4.50
. . . . . . . . .
DESSERTS
Traditional Christmas Pudding
Rum sauce, brandy butter & red currants £8.25
(milk, gluten, sulphur, eggs)
Raspberry & White Chocolate Cheesecake £8.25
Raspberry sorbet
(milk, gluten)
Dark Chocolate & Caramel Torte
Chocolate tuille & mandarin sorbet £8.50
(milk, gluten, eggs)
Caramelised Apple & Cinnamon Tarte Tatin
Apple crisp & vanilla seed gelato £8.50
(milk, gluten, eggs)
Fine Cheese Selection
Hereford Hop, Lancashire Bomb, Colston Bassett Stilton,
Brie De Meaux & Vintage Red Leicester
Three Cheese £8.95 Five Cheese £11.95 Dbb surcharge £3.00
Gelatos & Sorbets Selection
One Scoop £2.50 Two Scoops £4.95 Three Scoops £6.50
GELATOS SELECTION
Strawberry
Salted Caramel
Vanilla Seed
Coconut
Vegan Cherry
Pistachio
Chocolate
SORBET SELECTION
Lemon
Blackberry
Raspberry
